My husband concocted this recipe. It is so good that I had to share it even though I've not done much posting on anything other than food lately. YOU HAVE TO TRY THIS! I'm warning you though, better make a double batch or it'll never make it to the picnic.
The Planet's Best Cole Slaw
1 large head of cabbage, shredded
2 carrots, shredded
3/4 cup raisins
3/4 cup olive oil mayonnaise
1/2 cup of vinegar
1/4 cup sugar
splash of white wine
1 tsp of salt (or to taste)
Combine all ingredients with a wooden or plastic spoon. Refrigerate.
Cooking Tip: If an olive oil based mayonnaise is stirred too vigorously with a metal spoon, sometimes a horrible metallic aftertaste develops. It is safer to just stick with wood or plastic.